All your base are belong to us

I tossed a chicken into the oven to roast (butter with salt, pepper, rosemary, and garlic under the skin, olive oil rub outside, followed by more salt and pepper, lemons, carrots, garlic in the cavity) and then asked mom if she wanted to ride out to the house to look at the floors.

My, aren’t they pretty.

From the living area to the formal dining area.

And back again.

The house from the rear, as the sun went down.

Less than a month away from our target closing date now. There’s a lot of packing to be done…