Category Archives: Bees and beekeeping

Childhood tales come to life

This is wisteria.

This is Sigmund, a Sea Monster.

I see some definite similarities here, although my personal monster is land-based, not sea-based.

Unchecked, wisteria can rapidly take over its own space and then make designs on the space all around it. It’s great at embracing empty space you have you don’t plan to fill any time soon. At the time I put it in, I didn’t have any grand designs for the front garden area. When I did get those plans in my head, each season involved cutting it back. Severely. Mercilessly.

And it kept coming back, its tentacles running again, either along the ground or hanging on the rabbit fence and pulling it outward as the mass of stems followed along, feeling their way along, looking for something to grasp and to root it before sending out another runner to declare to the next space that more stems would be following in its track.

I’ve done some checking of it, cutting off many of the tentacles reaching out to invade all the other areas of the north garden just to be able to move among the raised beds in the general area where it sits and contemplates how to proceed to eventually become a small planet unto itself. The goal is to remove the entire plant. It would be much less problematic if the flowers held an aroma that was not offensive an smelled like wet, sweaty, mildewy gym clothes that had never been washed. But they do, and although the bumblebees seem to love it, the humans who have to work around it do not.

We have another variety whose flowers hold a scent much more agreeable, and that one will replace this one, without offending the noses of the people attempting to work in peace and harmony beside it. And so it goes at the ranch…

Until next time, peeps: be well.

 

 

Heading for a Fall

We may finally be heading toward fall here at the ranch.

The maples have discarded most of their leaves, the water oaks are following suit,  and the wind from the north carries with it the promise of our little piece of the planet cooling down just a tad.

(Two days later…)

Our forecast stands, thankfully: cooler weather will definitely help me get the gardens pruned back of weeds and covered for the next few months. And by “me”, I mean I’ll be pulling weeds and my sister will be putting the weedblock down. She hates weeding. And that’s okay, since I’m having her do the heavy lifting – I’ve done something to my shoulder and either damaged my rotator cuff or the labrum. I’m leaning more toward the rotator cuff, because of the clicking and popping and it hurts pretty damned badly to raise my arm. My right arm, I should clarify: my good arm, since the surgery from the (fuck you, cancer!) cancer removed muscle and nerve tissue from my left arm and while I can carry stuff with that arm, mostly, I can’t raise it up over my head like a normal person would. So, two damaged arms. One from surgery. The other probably from throwing the ball for the puppy without being warmed up sufficiently each round. The round where it popped was apparently the one that was trying to my attention and tell me to stop doing the stupid thing.

Cooler weather also brings in the time for making (which sounds like something out of  fantasy novel, and who knows, that may very well be somewhere in the fantasy trilogy that’s bouncing around in my head). I can make a huge batch of hot sauce made from tabascos – obviously I can’t just call it “tabasco sauce”, since McIlhenny would probably sue me to death, so I need a name for it. But that’s a thing that needs to be done with all the windows open and fans going, and I still have to wear a mask while making it. The upside is that once made and stored properly, it will not lose a lot of flavor as it ages. It won’t go bad – there’s just vinegar, salt, and tabascos in it, so it’s by far the simplest thing I make as far as processing the harvest goes. But if it’s stored in a warm, hot place, it can lose some flavor.

The other item: some more coffee roasting. We’ve decided that really does have to be done outside, because some of the roasts are darker – I made an absolutely miller batch of columbian/sumatran been mix, roasted dark – but it does smoke a little, making the smoke alarms go off, and the whole house smells like a coffee processing outfit. The latter is not so bad, but the former is annoying. Since the weather is agreeable, I’ll be roasting up some combinations for my taste testers to do some trials. I did a medium roast on some Indonesian beans that my mom really liked, so that will also be on the agenda. Want some? Drop me a comment here, or drop me a note via email (clients: in a ticket is fine, it will reach me). It won’t be packaged in anything fancy, like an actual coffee bag, but we will vacuum pack it. Specify whole beans or ground – I recommend whole bean if you have a grinder, as whole beans retain their flavor longer than ground, but the ground version won’t be so much that you can’t drink it in a timely manner.

Meanwhile, in the beeyard, the swarm I caught last season swarmed away, and one of the new hives had to have killed the queen, made a new one, and absconded. In the newer hives, the queens have one wing clipped so they can’t go anywhere. And since I’ve been ill pretty much constantly this year, including three times in the hospital, I’ve not been able to pay attention to them as I would have liked. But, I did get out there the other day, and did a few quick inspections. Most of the boxes are bursting with bees (yes, I do like some alliteration), with one that’s straggling pretty badly, and I’m thinking that next season I’m probably going to have to commit some regicide and put a new queen in that box.

I also picked up, courtesy of the vast intarwebz, an idea for controlling small hive beetles. These little assholes get into the hives, poop everywhere, go through the comb, ruining the comb AND the honey in it, and are generally a royal pain in the ass. Specialty food/bar prep towels, cut in squares, and laid on the two back edges between two hive bodies has done more to keep the small hive beetles under control than any other non-chemical way I’ve used. The towels are thicker than usual paper towels, and have some tufting to them. The bees will pick at it, because it’s a foreign item in the hive and they want to clean it up and get it out, but more importantly, bees herd the beetles into corners on their own. When they do that without anything in place, the beetles are still alive and they will break themselves out when the beekeeper removes a frame. With these towels in place, the beetles get stuck, very much like velcro, because they have barbs on their legs. Leave the towels in for a couple of weeks, and then change them out for a fesh set. I thought I had a photo of some of the beetles caught in a couple of the hives I tried it in, but I can’t find that, so I’l just take some new pics on my visit to the beeyard tomorrow. I’ll be inspecting a few more hives, feeding the ones who need it, and generally getting them ready for “winter”, such as it is here.

Enough of the almost all word dump that doesn’t even do justice to anything. Until next time, peeps: be well.

Out with the old

…and in with the new.

It’s very easy to let the blog sit, idling like a giant pickup full of guilt. I started this post on the 1st, and here we are at the 3rd. My goal was to turn this into Blogtober, posting something – anything – every day. That’s mainly to get myself used to prioritizing writing and to create a habit, both of which I desperately need. Yesterday, I had finally gotten to bed somewhere between 4:30 and 5 AM, woke up a couple of times, and then was shocked out of that just after 8:00 AM by the arrival of my sister and the soul eating baby, who is now a soul-eating princess. I got a nap in, but I need to start getting to bed at a more reasonable hour (even quasi-reasonable, for me) to try to get maybe 3-4 hours of continuous sleep. Last night, I finally made it to bed before midnight, but woke up every couple of hours. The last one was between 5 and 6, and that last one until 9 was solid. The last one also had the most crazy dream, too.

Anyhow, this is the first post in my own little Blogtober. It’s been fairly quiet, work-wise, and my intent was to get up, shut off my internet connection, get my coffee and shake breakfast, and then write, first thing. But I got up suffering from the dizzies, and got sucked into dealing with some work-work, so here we are, shortly before 2 PM. I expect to be able to do the “write first thing in the morning” routine at some point (or at least I hope so). I’ve read you should do the hardest things on your agenda first, and while the actual writing is not hard – I write quickly, because a lot of the time, the scenes are in my head – getting myself started writing even when those scenes are so clear in my head, is. So I’m thinking if I can throw these words here on ye olde blogge into the void when there’s nothing particularly planned or in order, it will give me a boost on writing up the real stuff (not that this isn’t real, it’s just real in another way) as well.

It is incredibly windy out today.  We had a noreaster for a coupe of days that brought rain and wind, but we seem to have settled in for just wind at this point. I don’t like working the bees when it’s really windy like this, because the bees are getting blown around on the frames and it make them a bit frenetic. It (the wind) also makes my ears hurt when it’s rocking like today, and it’s too warm to wear my hat with earflaps. But they seem to be thriving even with my rather benign neglect from all the health issues this year – including yet another round of pneumonia last month, plus yet another hospital stay – so I reckon they can hold themselves another day or so before I bring out new feed and have a look in some of the boxes.

The gardens are just an overwhelming mess. We’re starting to see the days in the low to mid 80s, and with this trend, I’ll be able to get back out there and start slogging through the things that need to be done so we’ll be ready to go next spring – and with a better battle plan next season, with the number one item being “Don’t get sick, dumbass!” on the list. Three hospital stays so far this year is a record, as is six rounds of pneumonia so far, and I’d prefer those be kept to a minimum of zero. The latter probably won’t, just because the swallowing issues mean I’m always a candidate for aspiration pneumonia, but I’d like to start monitoring myself a bit more closely to catch them early if at all possible. What’s that? Anything is possible? From a literal standpoint, this is, of course, complete nonsense. From a hopeful one, it is. I’ll focus on that one.

Until tomorrow, peeps: be well.

The big C and its effect on the human body

Well, rancherinos, it’s been another glorious week of remembering the always-there aftereffects of a couple of bouts of cancer and the attending treatment (namely, chemo and radiation) that churn up in the wake of that horrible ship that passes through your life.

This past week – technically, last weekend, I suppose – I started feeling a bit “off” and then got a horrid, watery cough, and then started coughing up some crap out of my face and we decided it was xray time. My back to school gift was apparently a raging case of pneumonia. Everybody else got pencil boxes (does anyone remember those?) and I got this. Rip off.

Still, I saw my doctor, I got an xray, and I got my antibiotics without spending a dime: thanks to February’s adventure, I blasted through my out of pocket limit before this year really got rolling, and that’s a good thing, since this is the third serious bout of pneumo, two of which involved hospital stays.

What have I been up to? Beyond hauling myself out to feed the bees and working, not much. I have definitely been doing nothing to clean up the gardens, which are desperate to be cleaned, because one, it’s way too hot here right now, two, my energy reserves just are not back to where they need to be, and three, did I mention it’s fucking hot? It is. I’ve also not been writing much even though the attitude is there to do it – fighting off things that make you cough almost uncontrollably every ten minutes, which then take you another five to recover from are not really conducive to that. It’s made worse by coughing fits that threaten to swell the throat, and with someone with an already limited opening, can cause a tinge of panic that there’s going to have to be a 911 call in there somewhere. Fortunately, I’ve been concentrating on staying calm after the fit passes and letting things get back to as normal as they can be.

On the plus side, I’ve been reading more books this year, and just finished one that made so little sense, plot-wise, and took away from a series character everything that made him what he is right up to that book, that I almost didn’t finish it. But I did because I am apparently a glutton for punishment. I’m now back to the Lucas Davenport series by John Sandford (currently reading #11), which I left off late last year because it was time for a break from that series. I’m having a hard time finding another series to have on my list that I would like to read – the ultra-jingoistic right wing nutjob novels are not my thing, and some series I found intriguing only have a couple of books in them, which I could read in a day – I read incredibly quickly, which is why libraries were always my thing when I was young and why Kindle Unlimited is fantastic for me now: I can read quite a number of books without bankrupting myself.

The downside to Kindle Unlimited is while there are tons of bad self-published books out there in general, KU is absolutely a giant mountain of them. This is not a ding against self-publishing. It’s where I’ll be starting at first because I don’t want to wait out the usual timeframe it takes to find an agent, and then for that agent to find a publisher, and then for that publisher to get the goods out the door. Do I want some traditionally-published work at some point? Sure, why not. They have budgets and editors and cover designers and PR people that I do not. But if I can show an agent/a publisher that I have a track record and a platform (I hate that fucking term, let me tell you), I think that would help in getting to the traditional route.

College football started today, in the same way restaurants have soft openings: a handful of games, spread throughout the day, not a whole lot of gotta-see games, although OR State versus CO State turned from a neck and neck game into an obliteration by COST thanks to turnovers by ORST.  Later tonight: Stanford (ranked team) versus Rice, from Australia.

And lastly, the weight thing: I’ve been trying to put on some weight in order to improve my overall quality of life and increase my “reserve” (as the medical people say) and to get the feeding tube removed, and have been pounding that as much as I can. I’m now hovering around 100 pounds, something I consider not too bad, considering that I left the hospital back in February at 92 pounds.

Today? Raining, off and on, making it a lousy day to get things done outside even if I were able to do it. Nope, hanging out, doing work stuff, reading in the breaks, and right now getting a shake and coffee down the hole in my face to keep those intake calories going.

So there we have it, folks. Battles being fought between the evil forces of infection who want to kill me and the white hat of modern pharmacology. Seems to me the good guys are once again winning this round.

Until next time, peeps: be well.

Lovey, lovey

Checked up on the girls today. It was a (mostly) good day for them to be flying off, foraging for nectar. Usually, this time of year is a real dearth for the bees: it’s too hot, not enough rain, and nothing is blooming. This year, though, we’ve had quite a bit of rain, and it hasn’t run up to 100F+ every single day for weeks at a time as it has in the past.

They’re doing nicely, although I believe one hive may have gone queenless. I stole a frame with capped brood, larvae, and eggs, and put it in that box, and hopefully they will go about their business of making a new queen. As we head toward fall, we will have another nectar flow – one good thing about Florida that  counteracts at least some of Florida Man’s escapades.

In other news, another item to restore your faith in humanity(ish). Lovebirds who have a genetic condition that causes them to lose their feathers. Not only is this video aww-worthy, you can really see the dinosaur ancestors of these little birds.

Lovebirds video

Nice things

Time for more restoring your faith in humanity (RYFIH), rancherinos.

After that scumbag nazi crap up in VA, we could all use some happynicetime, I think.

Today I went out to the beeyard early to feed the bees and check up on a couple to see if they needed another box. It was mostly sunny, and they were waking up, stretching, and getting ready to go about their day, so they were only mildly ticked to have me stomping around and checking them out. There are a couple of them lagging behind their sister hives in growth, but the season is long here, and there is time for them to get to a comfortable size before “winter” comes.

Speaking of bees….honey! It’s a nice division of labor: the bees make the honey. I manage the bees to make sure they’re healthy, fed through the dearth, and are otherwise ok through the year. When it’s time, I pull honey off the bees and bring it out of the yard and into the garage for processing. My sister does most of the uncapping and extraction (when it’s a big pull, we both do some uncapping and get the frames into the extractor). We let the extractor do its work – I have to say here that the larger, motorized extractor is one of the better purchases I’ve made, and has already paid for itself in time – and get the extracted honey into buckets. From there, mom is the primary  bottler of the honey. We had a bit of an issue with the gate on one bucket leaking, so had to transfer the batch into another bucket.

Lovely, dark honey

Next task, after letting the honey sit for awhile to let any bubbles (and pollen) come to the top: bottling.

Before you know it, you have a bunch of bottles to label and sell:

Pure, raw honey

We do not pasteurize our honey. It’s raw, strained only through a medium coarse strainer to catch things like wax and dead bees, while allowing any pollen through and into the jar. Best honey on earth! (Or at least our little part of it.)

That’s it for now, in another post that has taken two days to write. Until next time, peeps, be well.

 

Pictures, we got pictures

Unfortunately, I don’t have the time right now to post them. But today – a day that was supposed to be all rain, all day, turned into another bum forecast for this area. The large mass of heavy storms burned themselves out before they got to us. We did get about 0.15 inches of rain today, which is just enough to be annoying: can’t mow, can’t work on pulling weeds (because getting all the soil off the roots is a pain), can’t work with the bees, and so on.

It was, though, an excellent day for having my niece and nephew over while my sister took care of a few things, and during a break in the rain we did have, we picked some muscadine grapes from the vine in the herb garden. I also found some caterpillars on the foliage. At first, in my addled, needs-much-more-sleep brain, I thought, hey, monarchs! Then I reminded myself they only use milkweed, which this was not, and their caterpillars have no hairs, as these did. We finally identified them with some help from Stacy (thanks!) as grapeleaf skelentonizer caterpillars – an entirely apt name, because that’s exactly what they do to the leaves on the grapevines. The adult moth they  morph into is ugly, too. I counted 15, mostly young ones. Tomorrow, I’ll go on caterpillar patrol and kill them all.

The first round of peppers I harvested the other day is in and drying. By tomorrow morning, they will be fully dried, and I’ll start round two. Given the shape the plants and fruits are in, there will only be two rounds this time. Tomorrow, my sister is coming over, and we will pull the pepper plants that have been chewed away/damaged to nothing, along with the squash and zuke plants the bugs got to. We did manage to get some yellow squash off early from those, and they were delicious. Inattention, however, allows the bugs to take over and destroy things. If only some bright person would come up with a commercially viable solution for leaf-footed bugs and stinkbugs, they’d make a fortune.

Very early this morning, I went to the doc for my annual checkup, even though I had just seen him two weeks ago. All my bloodwork is normal, except for a couple of items that are slightly out of normal range, but not so far out that they’re problematic. Xrays are good, scans are good, and on paper, if someone just looked at these results, they’d pronounce me in fine health indeed. And that, of course, is what I tell people: outside this cancer business (fuck you, cancer!), I’m healthy as a horse – healthier, actually, than most people. I did talk to him about my right shoulder, which I’ve either torn the rotator cuff or the labrum in, most likely. I’m fairly sure I did this months ago, and it’s progressively gotten worse, but I have ha so many things going on this year, it’s taken a seat behind all that. Now, though, it’s time, and it will probably take an mri to figure out what the problem is. Interesting note: my referral to an ortho doc happens to be to the brother of the doc who handled my radiation oncology work back in 2005 for the first cancer round. He also surgically repaired my primary doc’s rotator cuff injury, so he’s definitely the guy I want.

Tomorrow, we are planning to do some honey extraction – about 10 frames, I believe, that I pulled off the bees in the west yard. I really need to do a full round of inspections on the girls, and tomorrow I also need to feed them, as I’m behind a day on that.

And now, it’s back to tame the helldesk, get that cleared, and eventually tonight, get some sleep that is better than last night’s, which was atrocious even for my baseline of sleep habits.

Until next time, peeps. Be well.

Calling the season

After much thought – thinking on it for days and days, really – I decided to call it a season, garden-wise. I didn’t want to, and it pains me greatly to technically classify this as another lost season (i.e., a failure), but there has simply been far too many things going on, and I haven’t been well enough to keep on top of it.  I’ve elected to not do another round of tomatoes and cukes, as I had planned, and in fact, will not be doing any new rounds of anything at all, even brassicas like broccoli and cauliflower, which are much easier to maintain as they have fewer pests than other plants.

The peppers are doing well, as are the squash, so those will stay until they have run their course, because harvesting those and processing them is not terribly onerous, although it is time consuming to dry the chiles so they can be stored until the end of the season, nature-wise, in order to grind them into their respective powders.

There are two factors at work here: one, of course, and as my handful of readers know, is my health. I am still recovering from the rounds of pneumonia, and I have a lump on my neck no one seems to know what to do with. I also desperately need to gain some weight, which is a difficult task for me even under normal conditions. Thus far, every gain I’ve made this season is knocked back by work in the gardens – a vicious circle that has to be stopped if I’m ever to gain back even a fraction of what I’ve lost since last November through the various illnesses. When I’m healthy, of course, my body is not trying to burn calories to heal and burn calories for the grunt work that are the gardens here at the ranch. That double whammy is too stressful on my system, and beyond just gaining back weight, puts the removal of this feeding tube further out of reach.

The second factor? Time. I already gave up on the social media time sinks, just popping on to twitter briefly now and again, freeing up large chunks of time. But this season in the gardens, it has been taking me twice as long to do the things that are necessary and second nature to me than they do when I am healthy: I tire more easily, and since my lungs in particular have taken a beating, I can’t catch my wind well, as we say down here. For those of you not well versed in Southern-ese, it means I have a hard time catching my breath during exertion. Thus, the time that has gone into doing all the things that need to be done in the gardens, from starting and maintaining flats, to transplanting, to weeding, to bug patrol has skyrocketed, eating into time I need for other things.

So, the plan: the tomatoes are history, beaten down by too much rain in June, and too much pest and weed burden. Those plants will be pulled for the compost heap and the frames stripped of weeds. The frames where I had cukes and beans will be stripped, weeded, and covered as well. Where we don’t have commercial weedblock already in place, we’ll be putting down heavy mil black plastic to solarize the frames and kill off whatever still lurks in the top inches of the soil – pests and weeds both. The rows of tomatoes have weedblock in place, so will just need covering in the places the holes were punched for the plants.

When the peppers and squash have run their course, those plants will be pulled for the compost pile as well. The rows where the peppers are plants have weedblock, so it will simply be a matter of covering those holes as with the tomatoes. The asparagus rows need to be weeded, but those will not be covered; instead, we’ll use thick layers of straw there, to try to keep the weeds down. Ditto for the strawberries.

And so the rows will lie fallow this season, giving them a break from the constant use we’ve had going for the past however many years. In a month or so, we’ll pull back the cover, and put in some soil-feeding crop – some vetch, oats and winter peas is a good combination that I’ve used before, and I may put in some buckwheat and perhaps some clover as well. After those come up solidly, I’ll cut them off at the soil line, leave the cuttings right in place, and cover the rows up once more, letting it all die off. Before the spring, we’ll pull the covers back, top off the rows with soil and manure, and cover them once again. The rows where we only have plastic down we’ll swap out for weedblock right before transplanting begins. The rows that have bowed out sides from the pressure of soil have to be righted and braced better; that’s a cool weather job, as the edges have to be dug away so the sides can be returned to vertical and braced.

The time I’d otherwise spend in the gardens this season will instead go into the writing bank. I’ve been planning to work on this first book (of about 20, now) in my head since last year’s NaNoWriMo in November, but that got thrown out the window by illness and a bout with pancreatitis (note: the latter is painful as hell). So, I said, “I’ll start in December.” That also was derailed for the same reasons (note again: pancreatitis is a bitch!). I’d lost about 15 pounds over those two months, and headed into January swearing that 2017 would be better, and I’d be able to work on my writing. Enter the pneumonias, the surgeries, the ongoing issue with my neck, the further weight loss, and the time eating monster all of that created when I wanted to get the gardens going this year. The result: a big fat zero on the writing front.

I figure that by next year, when it’s time to get the gardens going once more, I will have regained some weight, which will help the overall health issues, especially when it comes to help keep something like pneumonia from landing me in a hospital bed with IVs in my arms, because my body will be in a better position to help fight stuff like that instead of trying to fight that sort of thing with little to no reserves available. That will also make keeping up the gardens not carve out huge chunks of time and instead return that to the more normal work time I associate with the gardens, leaving pools of time available for writing. This is the goal I’m working toward, and I do believe it is, ultimately, an attainable goal.

My next step from here is to continue to try to adjust my schedule properly in order to get the novel work done first thing in the mornings. Without the worries and constant “I shoulds” intrusions, about the gardens, my mind be free of the stress and guilt over that, which will help my mindset on the writing front. I’ll still be writing here, too, of course, as this writing supports other writing and vice versa. It all also helps continue building and reinforcing the habit of writing on a daily basis: mornings for the main work in progress, afternoons for things like blogging, fleshing out the ideas that pop into my head for other novels, working on poems, and so on.

So that’s the plan, peeps. I hope you’ll continue to follow along for my musings – even if I’m not working gardens this year, I’ll still be thinking/writing about the things that we will be doing out there this year, my thoughts about what to plant next year (and where and why), and of course I’ll still be working my bees.

Until next time, peeps. Be well.

 

Plans, we got ’em

This weekend: probably more on this server thing, but thankfully that is coming to a close, at least as far as our involvement goes.

Other plans: pepper picking time! The cayennes and paprikas are nice and red  – I noticed while getting some mowing time in. That means harvesting, washing, splitting, and drying. It also means a house full of the smell of drying peppers, which is usually not that bad, although there are times when the smell – of that or any other food – is nauseating to me.

I’ll also be making broccoli cheese soup, because I am getting kind of tired of shakes and formula. If things (like my back) hold up, I might even make some cheesy potato soup (with crispy ham!) as well.

And another trip to the NOC, to set up a machine for someone who is upgrading his existing server to a big dog machine, so that is one ray of sunshine in an otherwise shitty and even more sleep deprived than usual week.

On a completely other note, meteorology really is one of the few jobs that you can be consistently wrong and still have a job. Today’s forecast: no rain, at all. Literally, a 0% forecast. Then a nice cell rolled right over us and brought about .2 inches of rain. Not a lot, and better than none.

Also on the menu for this weekend: taking stock of my sad, sad tomatoes, seeing what can be recovered, going through my seeds and finding some short maturity varieties to start another flat, and, of course, weeding. The weeds are not as bad in the frames where we’ve gotten the plastic or the weedblock down, but the edges are a nightmare because of the bowing of the frame edges (to be fixed in the fall, because that’s a heavy duty job). It’s also time to feed the bees again: the other day, I added additional brood boxes to two of them, so they are making progress.

Right now: more database wrangling, and then a brief stop for a nap before getting back up and doing more.

Until next time, peeps: be well.

The plan was

To write. Because it’s time to, as Neil Gaiman says, make good art.

I’d been moving sites around as we retire older servers, and finally got to bed this morning somewhere between 4 and 4:30. A few hours later, I get a notice to my phone about a customer server. Nothing is responding. I try to log in, get a login incorrect error. Huh, that’s weird, the client is unlikely to have changed the password without telling us. I try it again, same deal. Well, hell.

So by 7:30, I’m up and around and chatting to the client, and something very bad has happened – I won’t go into details except to say it is something so bad it makes your heart stop. The plans to write this morning and perhaps a second, smaller session this afternoon? Gone.

Off to the NOC to do some recovery on this client’s server. Spend a large number of hours reviewing the damage. Build a new machine because all his sites have to be transferred off the existing one. Deal with other client stuff throughout.

Finally, I’m shot at about 2-3 AM or somewhere in there. Crash out, wake up again at 7:30 (I am now typing this on Monday, the next day here), realize I have to go get blood drawn to check various things, drive out to the hospital (again) where I was in the ER back in February to get my records for that visit, as two previous requests to relay those records to Mayo resulted in the records not being sent because they didn’t have my fax although the transmission was good, then the records not being sent because the form I hand delivered to them, in person, wasn’t done (and a bonus: they lost my form and couldn’t find it when we called asking them where the records were), and then to Publix to pick up my meds.

Off I go right out the door, because the bloodwork has to be fasting. Do all of these things today, and I am back, in my chair, at my desk, at 10:50. That is not bad at all, and shows that focused work can be truly productive – and those tasks involved other people, as well. I wonder how much writing I could get done in three hours without people (real people, anyway) being involved in things I need to get done.

Sine we’re still dealing with this server, and some defacements of pages, and because I had to mow beeyard #1 as it hasn’t been mowed in three weeks, and because I needed to feed the bees and add a second brood box to one hive, and because work has been a steady drip, drip drip of things going wrong for people, no writing today. In fact, right now I am very sleepy, and if I didn’t have to transfer this guy’s sites off his server to the new box, I’d probably go hit the sack for a bit. I actually may not do that immediately, but run something that I won’t go into detail about, and then transfer the sites after that.

Now, I wait for something else to finish on that server, and I have titles popping in to my head, so I’m writing those down. Something productive in the writing arena after all! And the day has been productive otherwise, even if it seems like treading water.

Treading is better than sinking, though.

More later, peeps. Be well.