|
|||||
|
I think I figured out the issue I’m having with WP and posting. So, another recreated post here and hopefully that will be the end of that. We had a household of people the morning after the baby shower, since the Atlanta folks couldn’t very drive home after a very very long day of eating . . . → Read More: The morning after Here we go. I actually starting prepping and cooking things on Thursday for Saturday’s gathering. The turkey and the pork butts both went into the brine on Thursday. Both were drained and rinsed on Friday, then went onward to their next destination. For the turkey, into the oven, accompanied by some beef tips that would . . . → Read More: The big one Still in the process of rebuilding the gigantic, picture-filled post from Saturday’s festivities. There weren’t many leftovers, but I had saved the legs and wings from the turkey I roasted, thinking I’d figure out a use for them or eat them with some gravy (and stuffing, if I can talk my mom into making some . . . → Read More: What leftovers? The final menu for Gabs’ baby shower on Saturday, even though she’s being irritable and hormone-y (is that a word?), is ready. There will be in the neighborhood of thirty people here for fun and games and food. Slightly more than originally expected, but who cares? I like to cook for crowds. Since it’s a . . . → Read More: Ready to eat? |
|||||
|
Copyright © 2012 Seasons in the Soil - All Rights Reserved |
|||||
