Weather: topped out at 92, according to the weather station here on the ranch. High humidity all day long, which made it feel like a sauna just stepping outside, not to mention what it felt like when there was actual work happening. About 3 PM, thunder rumbling in the distance, but no rain here at the ranch, and the skies to the east cleared by 5 PM.
Plants: the front crop of peanuts is starting to fall over, which means it’s nearly harvest and curing time for those. The spinach sowed in a couple of 4×4 frames in the front garden is coming up. All of the melons look terrible and should probably be taken out for compost. Still no new sweet basil seedlings from that direct sowing – the second direct sowing, in fact – which is very strange given that it usually grows like a weed.
Done: Weeded, a job that never seems to end. Transplanted 64 cherokee purple tomato plants from the flats, and 32 bell peppers. Reseeded more dud green beans. Ran drip irrigation in the final row of the back garden to replace the traditional irrigation that had been there. Topped the lemon and lime basils in the herb garden. Watered everything except the trees. Replaced one of the watering timers, which picked today to go crazy. Sliced open half a dozen used burlap coffee bags so they can be used for moisture and weed control around the transplanted tomatoes and peppers from today. Picked and tested some of the second round black eyed peas from the front garden. Relaid the black plastic mulch in the front garden that had blown around a bit. Checked for the spider that hangs around the front walkway on the siding, but couldn’t find her; her three egg sacs are still in place.